THE DIGESTIVE SYSTEM

  

DIGESTIVE FUNCTIONS

•INGESTION – intake of food

•DIGESTION – breakdown of molecules

•ABSORPTION – uptake nutrients into blood/lymph

•DEFECATION – elimination of undigested material

 

STAGES OF DIGESTION

•MECHANICAL DIGESTION IS PHYSICAL BREAKDOWN OF FOOD INTO SMALLER PARTICLES ( teeth & churning action of stomach and intestines )

•CHEMICAL DIGESTION IS  SERIES OF HYDROLYSIS REACTIONS THAT BREAK MACROMOLECULES INTO THEIR MONOMERS           ( enzymes from saliva, stomach, pancreas & intestines)

  

and the results are…

•Polysaccharides into monosaccharides

•Proteins into amino acids

•Fats into glycerol and fatty acids

  

DIGESTIVE PROCESSES

•MOTILITY – muscular contractions that break up food, mix it w/enzymes & move it along.

•SECRETION – digestive enzymes & hormones

•MEMBRANE TRANSPORT – absorption of nutrients.

  

SUBDIVISIONS OF THE
DIGESTIVE SYSTEM

•DIGESTIVE TRACT – 30 foot long tube extending from mouth to anus.( ALIMENTARY CANAL )

•ACCESORY ORGANS – teeth, tongue, salivary glands, liver, gallbladder and pancreas

 

TISSUE LAYERS OF G.I. TRACT

•MUCOSA

•SUBMUCOSA

•MUSCULARIS EXTERNA

•ADVENTITIA OR SEROSA

 

MUCOSA

•DIGESTIVE EPITHELIUM

•LAMINA PROPIA ( connective tissue )

•MUSCULARIS MUCOSAE ( thin muscle layer )

  

SUBMUCOSA

•Loose connective tissue layer containing large blood vessels, lymphatics, and nerves.

•THE SUBMUCOSA PLEXUS   ( between submucosa and muscularis externa ) CONTROL THE TONE OF THE MUSCULARIS MUCOSAE.

  

MUSCULARIS EXTERNA

•Several layers of smooth muscle tissue

•INNER CIRCULAR LAYER

•OUTER LONGITUDINAL LAYER

•Produces waves of contraction called PERISTALSIS.

  

ADVENTITIA OR SEROSA

•Areolar tissue or mesothelium

•Covering that attaches and holds the G.I. tract in position.

 

RELATIONSHIP TO THE PERITONEUM

•Only duodenum, pancreas and parts of large intestine are retroperitoneal

•Dorsal mesentery suspends GI tract and forms Serosa ( VISCERAL PERITONEUM ) of stomach and intestines.

•Ventral mesentery forms lesser and greater omentum ( layer of CT contains lymph nodes, lymphatic vessels and blood vessels )

 

LESSER & GREATER OMENTUM
Lesser attaches stomach to liver
Greater covers small intestines like an apron
 

MESENTERY OF SMALL INTESTINES HOLDS MANY BLOOD VESSELS
MESOCOLON ANCHORS THE COLON TO THE BACK BODY WALL

  

REGULATION OF DIGESTIVE TRACT

•NEURAL CONTROL

•Short myenteric reflexes ( swallowing )

•Long vagovagal reflexes ( parasympathetic stimulation of digestive motility and secretion )

•HORMONES – messengers diffuse into bloodstream, distant target cells.

•PARACRINE SECRETIONS – messengers diffuse to nearby target cells

 

THE MOUTH ( ORAL CAVITY )

FUNCTIONS

•INGESTION ( food intake )

•ANALYSIS OF POTENTIAL FOOD (taste)

•MASTICATION ( chewing )

•CHEMICAL DIGESTION

•DEGLUTITION

•SPEECH

•RESPIRATION

 

•ACCESORY STRUCTURES include the SALIVARY GLANDS and the TEETH.

 

•THE LINING OF THE ORAL CAVITY CONSISTS OF NONKERATINIZED STRATIFIED SQUAMOUS EPITHELIUM

  

TOOTH STRUCTURE

•DENTIN

•CROWN

•ENAMEL

•ROOT

•CEMENTUM

•PERIODONTAL LIGAMENT

•ALVEOLAR SOCKET

  

MASTICATION

•Breaks food into smaller pieces to be swallowed ( increase surface area exposed to digestive enzymes )

•Contact of food with sensory receptors triggers chewing reflex

•Tongue, buccinator and orbicularis oris manipulate food

•Masseter and temporalis elevate teeth to crush food

•Medial and lateral pterygoids swing teeth in side-to-side grinding action of molars.

  

SALIVARY GLANDS

  

SALIVA

•FUNCTIONS

•Begin starch and fat digestion

•Cleanse teeth

•Inhibit bacterial growth

•Bind food together into bolus

  

COMPOSITION OF SALIVA

•SALIVARY AMILASE – begins starch digestion

•LINGUAL LIPASE – digest fat after reaches stomach

•MUCUS – aids in swallowing

•LYSOZYME – enzyme that kills bacteria

•Ig A – antibody that inhibits bacterial growth

•ELECTROLYTES – Na, K, Cl, HCO3, Phosphate

  

HISTOLOGY OF SALIVARY GLANDS

•Compound tubuloacinar glands

•Mucous cells secrete mucus

•Serous cells secrete thin fluid rich in amylase

•Mixed acinus is possible

  

SALIVARY GLANDS

•Small intrinsic glands found under mucous membrane of mouth, lips, cheeks and tongue

•Three pairs extrinsic glands connected to oral cavity by ducts             ( PAROTID GLAND, SUBMANDIBULAR GLAND, AND SUBLINGUAL GLAND )

 

PAROTID GLAND

•LARGEST SALIVARY GLAND

•Located in front of the ear, between the skin and masseter muscle

•Secretion is a clearly watery fluid   ( contains salivary amilase )

  

SUBMANDIBULAR GLAND

•Located under the mandible

•Secretions are thicker because the presence of MUCIN

•The duct opens near the lingual frenulum

  

SUBLINGUAL GLAND

•Located under the tongue

•Saliva is secreted into numerous lesser sublingual ducts along the base of the tongue.

•It is primarily a MUCOUS GLAND

  

THERE ARE FOUR PRINCIPAL GROUPS OF SMALLER SALIVARY GLANDS
( INTRINSIC GLANDS )
IN THE MOUTH

•PALATINE GLANDS

•LINGUAL GLANDS

•BUCCAL GLANDS

•LABIAL GLANDS

  

PHARYNX

•Is a common passageway for nutrients and air.

•Is divided in NASOPHARYNX, OROPHARYNX and LARYNGOPHARYNX.

•Propulsion of the bolus results from the contractions of the pharyngeal constrictors and palatal muscles

  

ESOPHAGUS

•STRAIGH MUSCULAR TUBE 25-30 cm long

•Nonkeratinized stratified squamous epithelium

•Esophageal glands in submucosa

•Skeletal muscle in upper part  & smooth in bottom.

•Extends from pharynx to cardiac stomach passing through esophageal hiatus in diaphragm

 

SWALLOWING ( DEGLUTITION )

•SERIES OF MUSCULAR CONTRACTIONS COORDINATED BY CENTER IN MEDULLA AND PONS ( Signals from C.Nerves V, VII, IX and XII )

•OCCURS IN STAGES

•BUCCAL PHASE

•PHARYNGEAL-ESOPHAGEAL PHASE

 

•BUCCAL PHASE – tongue collects food and pushes it back into oropharynx

•PHARYNGEAL-ESOPHAGEAL PHASE -  soft palate rises and blocks nasopharynx, infrahyoid muscles lift larynx and epiglottis is folded back, pharyngeal constrictors push bolus down esophagus                                ( lower esophageal sphincter relaxes )

 

  

STOMACH

•MECHANICALLY BREAKS UP FOOD PARTICLES, LIQUIFIES THE FOOD, AND BEGINS CHEMICAL DIGESTION OF PROTEIN AND FAT ( resulting mixture called chyme )

•STOMACH DOES NOT ABSORB ANY SIGNIFICANT AMOUNT OF NUTRIENTS.

 

GROSS ANATOMY OF THE STOMACH

•J SHAPED ORGAN WITH LESSER & GREATER CURVATURE

•REGIONAL DIFFERENCES

•Cardiac region just inside cardiac orifice

•Fundus is domed portion superior to esophageal opening

•Body is the main portion of the organ

•Pyloric region is narrowed inferior end (antrum & pyloric canal )

•PYLORUS is the opening to duodenum

 

INNERVATION AND CIRCULATION

•Innervation by parasympathetic fibers from vagus and sympathetic fibers from the celiac plexus

•All blood drained from stomach is filtered through the liver before returning to heart.

 

MUCOSA – simple columnar glandular epithelium, lamina propia has tubular glands ( GASTRIC PITS )
MUSCULARIS EXTERNA – three layers of smooth muscle

 

CELLS OF THE GASTRIC GLANDS

•MUCOUS CELLS secrete mucus

•REGENERATIVE CELLS divide rapidly to produce new cells that migrate upwards

•PARIETAL CELLS secrete HCL acid and INTRINSIC FACTOR

•CHIEF CELLS secrete chymosin & lipase in kids, and pepsinogen throughout life

•ENTEROENDOCRINE CELLS secrete hormones and paracrine messengers

 

GASTRIC SECRETIONS

 

FUNCTIONS OF HYDROCHLORYD ACID

•Activates enzymes pepsin & lingual lipase

•Liquifying food to form chyme

•Converts ingested Ferric ions to Ferrous ions that can be absorbed and utilized for hemoglobin synthesis

•Destroys ingested bacteria and pathogens

 

INTRINSIC FACTOR

•Produced by parietal cells

•Essential for absorption of B12 by small intestine

  Necessary for RBC production (pernicious anemia)

 

PEPSIN

•Chief cells

•Protein digestion

•Secreted as pepsinogen ( inactive zymogen )

•HCl acid converts it to pensin ( active form )

 

GASTRIC LIPASE & CHYMOSIN

•Chief cells

•Lypase digests butterfat of milk in infant

•Chymosin curdles milk by coagulating its proteins

 

CHEMICAL MESSENGERS

•Many produced by enteroendocrine cells

•Hormones enter blood and reach distant target cells

•Paracrine secretions reach neighboring cells

•Gut-brain peptides – signaling molecules produced in digestive tract and Central Nervous system.                         ( SUBSTANCE P, VASOACTIVE INTESTINAL PEPTIDE, CHOLECYSTOKININ )

 

GASTRIC MOTILITY

•SWALLOWING CENTER SIGNALS STOMACH TO RELAX.

•ARRIVING FOOD STRETCHES STOMACH ACTIVATING A RECEPTIVE-RELAXATION RESPONSE.

•RHYTHM OF PERISTALSIS CONTROLLED BY PACEMAKER CELLS IN LONGITUDINAL MUSCLE LAYER

 

REGULATION OF GASTRIC SECRETION

 

CEPHALIC PHASE

Vagus nerve stimulates gastric secretion & motility just with sight, smell, taste or thought of food.

 

GASTRIC PHASE

•Activated by presence of food or semidigested protein ( by stretch or increase in pH )

•Secretion is stimulated by:

•ACh – parasympathetic fibers

•Histamine - enteroendocrine cells

•Gastrin – from pyloric G cells

 

INTESTINAL PHASE

•Duodenum regulates gastric activity through hormones & nervous reflexes

•At first gastric activity increases

•Enterogastric reflex= duodenum inhibiting stomach

•Chyme stimulates duodenal cells to release secretin, cholecystokinin and gastric inhibitory peptide

 

THE LIVER

•3 lb. organ located inferior to diaphragm.

•Four lobes – right, left, quadrate and caudate

•Falciform ligaments separates left and right

•Round ligament is remnant of umblical vein

•Gallbladder adheres to ventral surface between right and quadrate lobes.

•Perform metabolic and hematological regulation, and synthesis and excretion of BILE.

  

GALLBLADDER AND BILE

•Located inferior to right lobe of the liver

•10 cm long

•STORES & CONCENTRATES BILE

•BILE is a yellow-green fluid containing minerals, bile acids, cholesterol, bile pigments and phospholipids

•Bile acid emulsify fats & aid in their digestion

•Bilirubin pigment is from hemoglobin breakdown

 

PANCREAS

•Retroperitoneal gland posterior to the stomach

•Has a head, body, and tail

•Exocrine and endocrine gland

•Secretes INSULIN & GLUCAGON into the blood

•Secretes 1500 ml of Pancreatic juice into duodenum                    ( water, enzymes, zymogenes, and sodium     bicarbonate )

 

•OTHER ENZYMES

 

•AMYLASE

•LIPASE

•RIBONUCLEASE

•DEOXYRIBONUCLEASE

 

ACTIVATION OF ZYMOGENS
TRYPSINOGEN converted to TRYPSIN by intestinal epithelium
TRYPSIN converts other two as well as digests dietary protein

  

HORMONAL CONTROLOF SECRETION

•CHOLECYSTOKININ released from duodenum in response to arrival of acid and fat ( causes contraction of gallbladder, secretion of pancreatic enzymes, relaxation of hepatopancreatic sphincter )

•SECRETIN released from duodenum in response to acidic chyme ( stimulates all ducts to secrete more bicarbonate )

•GASTRIN from stomach & duodenum weakly stimulates gallbladder contraction & pancreatic enzyme secretion

  

DUCTS OF GALLBLADDER, LIVER AND PANCREAS

•Bile passes from BILE CANALICULI between cells to BILE DUCTULES to RIGHT & LEFT HEPATIC DUCTS

•Right and Left Hepatic ducts join outside the liver to form COMMON HEPATIC DUCT

•CYSTIC DUCT from Gallbladder joins common hepatic duct to form the BILE DUCT

•DUCT OF PANCREAS and bile duct combine to form HEPATOPANCREATIC AMPULLA emptying into duodenum at the major duodenal papilla

•SPHINCTER OF ODDI ( Hepatopancreatic sphincter ) regulates release of bile and pancreatic juice.

  

SMALL INTESTINE

 

NEARLY ALL  CHEMICAL DIGESTION AND NUTRIENT ABSORPTION OCCURS IN THE SMALL INTESTINE

 

GROSS ANATOMY OF SMALL INTESTINE

•DUODENUM  curves around head of pancreas       ( 10 in )

•Retroperitoneal along with pancreas

•Receives stomach contents, pancreatic juice, and bile

•Neutralizes stomach acids, emulsifies fats, pepsin inactivated by pH increase, pancreatic enzymes

•JEJUNUM is next 8 ft. ( Covered with serosa and suspended by mesentery )

•ILEUM is last 12 ft ( covered with serosa and suspended by mesentery, ends at ILEOCECAL JUNCTION with large intestine

  

 SURFACE AREA OF SMALL INTESTINE

•CIRCULAR FOLDS up to 10 mm tall ( plica circularis )  involve only mucosa and submucosa

•VILLI are fingerlike projections ( contain blood vessels and lymphatics- lacteal – for nutrient absorption )

•MICROVILLI have brush border on cells, and brush border enzymes for final stages of digestion

  

INTESTINAL CRIPTS

•Pores opening between villi lead to intestinal cripts

•BRUNNER’S GLANDS in submucosa secrete bicarbonate mucus

•PEYER PATCHES are populations of lymphocytes to fight pathogens

•Secrete 1-2 L of intestinal juice/day

  

INTESTINAL MOTILITY

•Mixes chyme with intestinal juice, bile, and pancreatic juice

•Churns chyme to increase contact with mucosa for absorption and digestion

•Moves residue towards large intestine ( by Segmentation – Random ringlike constrictions mix & churn contents; and by Peristaltic waves  that begin in duodenum but each one moves further down )

 

•FOOD IN STOMACH CAUSES GASTROILEAL REFLEX                          ( relaxing of ileocecal valve and filling of cecum )

SEGMENTATION
( for mix & churn, not to move )

  

PERISTALSIS

•GRADUAL MOVEMENT OF CONTENTS TOWARDS THE COLON

•BEGINS AFTER ABSORPTION OCCURS

•MIGRATING MOTOR COMPLEX CONTROLS WAVES OF CONTRACTION                               ( SECOND WAVE BEGINS DISTAL TO WHERE FIRST WAVE BEGAN )

  

CARBOHYDRATE DIGESTION AND ABSORPTION

  

NUCLEIC ACIDS, VITAMINS, AND MINERALS

•NUCLEASES hydrolyze DNA & RNA to nucleotides

•VITAMINS are absorbed unchanged ( A,D,E, & K with other lipids; B complex & C by simple diffusion, and B12 if bound to Intrinsic factor )

•MINERALS are absorbed all along small intestine ( Na cotransported with sugars & amino acids; Cl exchanged by bicarbonate reversing stomach, Iron & calcium absorbed as needed )

  

WATER BALANCE

•Digestive tract receives about 9 L of water/day                                                                                                       ( 0.7 L in food, 1.6 L in drink, 6.7 L in secretions )

•8 L is absorbed by small intestine & 0.8 L by the large intestine

•WATER is absorbed by OSMOSIS following the absorption of salts & organic nutrients

 

LARGE INTESTINE

•5 feet long and 2.5 inches in diameter ( in cadaver )

•Begins as cecum & appendix in lower right corner

•ASCENDING, TRANSVERSE, and DESCENDING COLON frame the small intestine

•SIGMOID COLON is S-shaped pofrtion leading down into pelvis

•RECTUM is straight portion ending at anal canal

 

MICROSCOPIC ANATOMY

•MUCOSA is SIMPLE COLUMNAR EPITHELIUM                            ( anal canal is Stratified squamous epithelium )

•No circular folds or villi to increase suraface area

•INTESTINAL CRYPTS produce mucus only

•MUSCULARIS EXTERNA                            ( longitudinal muscle fibers form taenia coli producing haustra – pouches - )

•Transverse & Sigmoid have a serosa; the rest is retroperitoneal.

 

ABSORPTION & MOTILITY

•Transit time is 12 to 24 hours ( reabsorbs water and electrolytes )

•Feces consist of water & solids

•Haustral contractions occur every 30 minutes ( distension of a haustrum stimulates it to contract )

•Mass movements occur 1 to 3 times a day ( triggered by gastrocolic and duodenocolic reflexes )

 

DEFECATION

•STRETCHING OF THE RECTUM STIMULATES DEFECATION

•Intrinsic defecation reflex via myenteric plexus

•Causes muscularis to contract & internal sphincter to relax

•Defecation occurs only if external anal sphincter is voluntary relaxed

•Parasympathetic defecation reflex involves spinal cord

•Stretching of rectum sends sensory signals to spinal cord

•Splachnic nerves return signals intensifying peristalsis

•ABDOMINAL CONTRACTIONS INCREASE ABDOMINAL PRESSURE as levator ani lifts anal canal upwards